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Level
very easy
Prep Time
10 mins
Total Time
1 h 20 m
Serves
8

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Nutritional Facts

Nutrition Description:
Per serving (1/8 of the recipe):
Calories:
350
Fat:
11 g
Saturated Fat:
3 g
Carbs:
37 g
Fibre:
4 g
Sugar:
8 g
Cholesterol:
35 mg
Protein:
25 g
Sodium:
820 mg